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Posts Tagged ‘rice’

After watching Ken Hom on BBC’s Saturday Kitchen, I had to chuckle a little.. He was showing James Martin his trick to making perfect rice and egg fried rice. Both tips were ones my mother taught me growing up! The best way to make fluffy white rice is to put the rice in a pot [...]

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At my Chesham high street market, white button mushrooms are sold in abundance. However, when you buy a kilo you have to find creative ways to make meals for two. I absolutely love mushrooms. They’re so hearty and (I think) a great option for a vegetarian weeknight dinner. So when I have a lot of [...]

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I am now back in the UK waiting for school to start, and I must confess I am missing a few things about home. However, for the past six months I’ve also been missing certain British foods but I’ll save that for another day.  First and foremost, the food I have a really difficult time [...]

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